Katerina S. Stylianou

Position: 
Co-Author
Degrees: 
Environmental Health Sciences, School of Public Health, University of Michigan
MS Environmental Health, Cyprus International Institute for Env & Public Health with Harvard School of Public Health, 2013
MS Epidemiology and Biostatistics, Cyprus International Institute for Env & Public Health with Harvard School of Public Health, 2012
BS Mathematics and Statistics, Cyprus University
Research Interests: 

human health impact assessment of food items and diets within a life cycle assessment (LCA) perspective aiming towards diet sustainability as food safety and security is a major challenge for current and future generations