On average, U.S. household food consumption adds 8.1 metric tons of CO2e each year. The production of food accounts for 83% of emission while its transportation accounts for 11%.
Alissa Kendall
Position:
Research Assistant
Degrees:
Ph.D. Natural Resources '07
Ph.D. Civil and Environmental '07
M.S. Natural Resources '04
Publications:
- A Dynamic Life Cycle Assessment Tool for Comparing Bridge Deck Designs
- An Integrated LCA-LCC Model for Evaluating Concrete Infrastructure Sustainability
- An Integrated Life Cycle Assessment and Life Cycle Cost Analysis Model for Concrete Bridge Deck Applications
- Assessing Impacts of Megaquarry Development in the Cement Industry through Spatial and Transportation Network Analysis
- Concrete Infrastructure Sustainability: Life-Cycle Metrics Material Design and Optimized Distribution of Cement Production
- Dynamic Modeling of Cement In-Use Stocks in United States
- Dynamic Modeling of In-Use Cement Stocks in United States
- Geologic vs. geographic constraints on cement resources
- Guiding the design and application of new materials for enhancing sustainability performance: Framework and infrastructure application
- Life Cycle Model for Evaluating the Sustainability of Concrete Infrastructure Systems
- Life Cycle Modeling of Concrete Bridge Design: Comparison of Engineered Cementitious Composite Link Slabs and Conventional steel Expansion Joints
- Life Cycle Optimization of Pavement Overlay Systems
- Life-Cycle Cost Model for Evaluating the Sustainability of Bridge Decks
- Material Design for Sustainability through Life Cycle Modeling of Engineered Cementitious Composites
- Megaquarry vs. Decentralized Mineral Production: Network Analysis of Cement Production in the Great Lakes Region, USA
- The Contemporary Cement Cycle of the United States

